Top Food Counter Attendant Jobs in Australia 2026

Top Food Counter Attendant Jobs in Australia offer a fantastic opportunity for individuals looking to join the fast-growing hospitality sector while enjoying a friendly and supportive work environment. These roles typically provide a competitive hourly wage ranging from AUD 22 to AUD 28 and $55,000 to $60,000 per year, depending on experience and location. Most positions welcome beginners or those with 0 to 1 year of experience, making them ideal for fresh job seekers, international applicants, and career starters.

These jobs are full-time or part-time and fully physical, requiring hands-on tasks such as serving customers, preparing simple food items, handling cash, and maintaining cleanliness at the counter. If you’re energetic, customer-friendly, and eager to start a rewarding career in Australia, food counter attendant roles offer a warm and promising pathway to grow professionally.

Details of Jobs:

• Job Country: Australia
• Job Title: Food Counter Attendant
• Experience Required: Minimum 2 years
• Food Provided: Yes
• Accommodation Provided: Yes
• Transport Provided: Yes
• Language Requirement: English
• Age Limit: No age restriction
• Who Can Apply?: All nationalities are eligible
• Salary Range: $55,000 to $60,000 per year
• Visa Type: Fully Sponsored Visa

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Responsibilities:

• Greet clients when they come in and make them feel welcome.
• Getting customers to their seats and the bathroom, answering questions about the food, and making no other demands if needed.
• They were either serving food to burger joints from a counter or getting orders from them if they were nearby.
• I’m telling the kitchen staff what food and drinks to make.
• Putting together and packing orders for takeout.
• Keeping the tables, silverware, and other tools clean is part of maintaining cleanliness.
• Getting more food sources when they’re needed.
• showing clients the price and taking payments was done.
• Following the rules set by the company.
• taking in and making customer orders
• making hot drinks like tea, coffee, and hot chocolate and giving customers the food they order
• Keeping the kitchen and areas where food is served clean and germ-free
• giving people service and answering their questions
• taking payments in installments for sales and making changes as needed
• dividing up and wrapping food, clearing the tables, and cleaning them for the next customer
• doing things like plating and package preparation
• putting food on counters and in coolers and offering mixed greens bars as needed
• Keeping track of deals and stock; setting tables with plates, napkins, glasses, and sauces;

Basic Skills:

• Customer service: These are important skills because they involve working closely with customers and making sure they’re happy with the benefits. They can help you give your customers a good experience, answer their questions, and settle their issues.
• Safety benchmarks: In this section, security benchmarks are very important because they help keep you, your coworkers, and your customers safe. They usually cover safe food handling and how to keep food from getting contaminated, the right way to use blades, the best phones for controlling stoves and fires, and the right way to clean and sanitize.
• Order processing and point of sale: People in this part usually take orders, put them into a system for keeping records and processing orders, and handle customer payments. Having the right skills can help you do this job quickly and correctly, giving the customer the right altar and making sure you update the system for stock reasons.
• Food arrangement: Food arrangement skills help and promise you’ll be able to plan food things correctly, like washing or chopping ingredients, and cook them according to plan. Additionally, they help with setting food safety standards and can help you create a stylishly pleasing plating process for customers.
• Sanitation: Keeping the work area clean can help lower the risk of contamination and food damage. It’s important for the business’s reputation that the areas that customers see are clean so that customers can enjoy their food in a relaxed setting and think that it was cooked correctly and recently.
• Conversation: Improving your conversation skills can help you get in touch with customers to take their orders and make sure they get the right things. People who work in nutrition foundations often have to work together in small spaces, so interpersonal contact can help you work with others.

Requirements:

• You should work in sales, food service, or a similar field to get experience so you know how to do the job and how the workplace works.
• In a busy food service setting, you need to be able to work quickly and well.
• Being able to get along with clients and coworkers, provide great benefits to clients, and work together as a team.
• Customers who have already benefited from a service are chosen.
• Working knowledge on how to market, sell, and bundle food products.
• Being able to handle bills and cash machines.
• Knowing how to use POS tools.
• Being able to follow and keep up with sanitation standards.
• Excellent at listening and talking to people.
• A good attitude and a friendly, open attitude toward neighbors.

Benefits of Top Food Counter Attendant Jobs in Australia:

• High Earning Potential: Jobs in this sector often come with competitive salaries, offering workers a stable income along with opportunities for overtime and weekend pay bonuses.
• Visa Sponsorship Opportunities: Many employers provide fully sponsored visas for skilled attendants, allowing workers to build a secure life in Australia without worrying about complex immigration processes.
• Free Food and Accommodation: Several employers offer free meals and accommodation, helping workers save money and maintain a comfortable lifestyle without additional living expenses.
• Access to Safe Working Environments: Australia’s strong labor regulations ensure clean, safe, and supportive workplaces, protecting employees’ rights and overall well-being.
• Career Growth and Development: Workers can upgrade skills, move into supervisory roles, or shift to positions such as restaurant manager, kitchen assistant, or hospitality supervisor.
• Multicultural Workplaces: Food counter jobs in Australia bring together diverse nationalities, giving workers a chance to build global communication skills and expand their professional network.
• Flexible Work Shifts: Many employers offer morning, evening, and weekend shifts, making it easier for workers to manage personal commitments while maintaining steady employment.
• Employee Benefits and Perks: Depending on the employer, workers may receive benefits such as paid leave, healthcare support, transport allowance, and discounts on food and beverages.

Types of Food Counter Attendant Jobs:

Fast Food Counter Attendant:

Fast Food Counter Attendant Jobs in Australia are popular entry-level opportunities for individuals looking to start a career in the food service industry. These roles typically require 0 to 1 year of experience, making them ideal for beginners or students. Responsibilities include taking orders, preparing basic food items, handling cash registers, and maintaining customer service standards. Salaries generally range from AUD 22 to AUD 28 per hour, depending on location and employer. With Australia’s thriving fast-food chains and growing demand for quick service dining, counter attendants enjoy stable work opportunities and flexible shifts.

Café Counter Attendant:

Café Counter Attendant positions focus on serving customers, preparing beverages, managing pastry displays, and ensuring a friendly café atmosphere. Most employers prefer candidates with 6 months to 1 year of hospitality experience, although many provide on-site training. Salaries typically fall between USD 12 to USD 18 per hour or equivalent based on region. Café Counter Attendants play a key role in delivering a positive customer experience, especially in busy cafés, bakeries, and coffee shops where communication skills and multitasking are essential.

Restaurant Counter Service:

Restaurant Counter Service roles involve greeting guests, taking orders, coordinating food pickups, and ensuring smooth front-of-house operations. These jobs usually require 0 to 2 years of customer service or restaurant experience, depending on the employer. Salaries generally range from USD 13 to USD 20 per hour, with tips available in many establishments. Workers in restaurant counter service contribute to efficient order flow and customer satisfaction, making them important team members in casual dining restaurants, diners, and quick-service outlets.

Takeaway Counter Attendant:

Takeaway Counter Attendant jobs are ideal for individuals who enjoy fast-paced work environments. These roles require no formal experience, although prior work in takeaways or customer service is an advantage. Duties include taking orders, packaging food, managing payment transactions, and maintaining cleanliness at the counter. Salaries typically range from USD 11 to USD 17 per hour, varying by country and company benefits. With increasing demand for quick meals and delivery services, takeaway counter attendants continue to be essential in food courts, kiosks, and takeaway restaurants.

Check More: High-Paying Kitchen Helper Jobs in Australia 2026

Salary Package:

The average salary for a Nourishment and Refreshment Specialist job in Australia is between $55,000 and $60,000.

Application Process:

• People who want to start a job in nutrition benefits while living and working in Australia can finish this work.
• Because it pays well, has great benefits, and will pay for your visa.
• Apply today to work for a company that is growing and doing well, and take advantage of the many perks and chances to advance your career that this job holds.

Conclusion:

Food Counter Attendant jobs in Australia offer an excellent opportunity for individuals seeking stable employment, competitive salaries, and long-term career growth. With visa sponsorship options, free amenities, and a rewarding work environment, these roles provide a strong pathway to building a successful career in the Australian hospitality industry. Whether you’re just starting out or looking for better prospects, Australia’s thriving food service sector opens the door to a brighter, more secure future.

Frequently Asked Questions: