Poland’s hospitality and catering industry is thriving, offering a variety of roles for both entry-level workers and experienced professionals. Foreign applicants with visa support are also welcome in certain positions.
This guide covers job openings, eligibility requirements, necessary skills, average salaries, and tips to get hired in Poland’s catering sector.
Tips to Get Hired as a Caterer in Poland
Before applying, follow these best practices to stand out:
- Tailor your CV to the specific job and employer
- Use a professional resume format
- Highlight professional catering and culinary skills
- Emphasize relevant experience
- Research the company and understand their needs
- Prepare for common interview questions
- Dress professionally and be punctual
- Demonstrate teamwork and communication skills
- Get food safety and hygiene certification
- Showcase time management and creativity
- Gain practical experience (internships, part-time work)
- Network with hospitality groups and visit local restaurants
- Obtain relevant certifications to boost qualifications
Latest Catering Job Vacancies in Poland
Here are some of the most sought-after catering roles in Poland:
| No. | Job Title | Employer | Location | Key Skills | Notes / Visa Support |
|---|---|---|---|---|---|
| 1 | Cook (Kucharz/Kucharka) | THE ONE WARSAW sp. z o.o. | Warsaw | Cooking skills, kitchen experience | Entry-level |
| 2 | Head Chef (Szef kuchni) | WERSAL CATERING | Wiązowna | Kitchen management, food production | High responsibility |
| 3 | Catering Waiter (Kelner cateringowy) | ROZMARYN sp. z o.o. | Warsaw | Customer service, teamwork | – |
| 4 | Chef / Gastro Worker | Warsaw | Cooking, kitchen prep | Entry-level | |
| 5 | Kitchen Helper (Pomoc Kuchenna) | WERSAL CATERING | Warsaw | Food prep, cleaning | Support role |
| 6 | Waiter / Bartender | RYNEK 12 sp. z o.o. | Kielce | Service experience | – |
| 7 | Catering Specialist | Migrant Help | Szczecin area | Cooking, accuracy, teamwork | Accommodation may be provided |
| 8 | Kitchen Assistant | Chłopskie Jadło | Warsaw | Basic prep, cleaning | Visa support, no experience needed, 5000–5500 PLN/month |
| 9 | Kitchen Helper | Chłopskie Jadło | Warsaw | Food prep, hygiene | Visa support available |
| 10 | Regional Head Chef | Unilever Polska | Nationwide | Advanced cooking, kitchen management | Senior role |
| 11 | Bartender (Barmanka/Barman) | Polski Holding Hotelowy | Poland | Bartending skills, service | – |
| 12 | Restaurant / Catering Manager | STACJA GROCHÓW S.C. | Warsaw | Leadership, coordination | – |
| 13 | Dishwasher (Pracownik Zmywaka) | GIA OSTERIA sp. z o.o. | Warsaw | Reliability, teamwork | Entry-level |
| 14 | Events Coordinator | Reckitt | Warsaw | Planning, hospitality operations | Corporate events |
| 15 | Meeting Planner | American Express Global Business Travel | Poland | Event logistics, coordination | – |
| 16 | Captain Waitress | SIHAMCO | Warsaw | Leadership, service skills | Experienced staff |
| 17 | Reservation & Admin Specialist | Hotel Groups Ltd. | Poland | Admin, customer service | – |
| 18 | Junior Client Support | Praca.pl | Poland | Communication | Catering contracts |
| 19 | Pizza Catering Cook | Local franchise | Poland | Pizza prep, kitchen skills | – |
| 20 | Dietary & Buffet Attendant | Reckitt | Poland | Teamwork, service-focused | – |
Benefits of Catering Jobs in Poland
- High Demand for Workers Poland’s hospitality and events sectors are hiring as tourism and local dining grow.
- Quick Entry-Level Opportunities Many catering roles don’t require advanced degrees, making it easier to get hired fast.
- Competitive Pay With Tips In addition to hourly wages, many catering jobs offer tips or service bonuses.
- Shift Flexibility Options for part‑time, full‑time, morning, evening, or weekend shifts to suit your schedule.
- Skill Development Gain experience in customer service, food handling, teamwork, and event coordination.
- Work in Dynamic Environments Catering jobs put you in social, lively settings—from weddings and festivals to corporate events.
- Multicultural Experience Poland’s hospitality sector employs staff from around the world, expanding your network and language skills.
- Pathway to Other Hospitality Roles Catering can lead to roles in restaurants, hotels, event management, or hospitality supervision.
- Seasonal and Year‑Round Work Opportunities peak during holidays and summer events, but many venues hire year‑round.
- Support Services on Job Platforms Many job sites and agencies help with application guidance, CV tips, and interview prep.
Required Qualifications & Skills
Most employers in Poland expect:
- Vocational training in catering or hospitality
- Food safety & hygiene certificates
- Kitchen operations or event catering experience
- Cooking and food preparation skills
- Customer service and guest interaction skills
- Teamwork and professional communication
- Time management and efficiency
- Knowledge of Polish food safety regulations
Entry-level roles like kitchen helpers often require less formal training, whereas supervisory or chef positions demand advanced skills and experience.
Average Salaries for Catering Jobs in Poland
Salaries vary by role, region, employer, and benefits:
| Role | Average Salary |
|---|---|
| Kitchen Helper/Dishwasher | 2480–3400 PLN/month |
| Cook Assistant / Prep Cook | 30,000–36,000 PLN/year |
| Cook/Chef | Up to 52 PLN/hour (experienced) |
| Service Staff (Waiter/Bartender) | 30,000–36,000 PLN/year |
| Manager/Senior Roles | 40,000–56,000 PLN/year |
Visa sponsorship may also be offered for selected roles, especially for kitchen assistants or helpers.
Conclusion
Poland’s catering industry offers opportunities for entry-level workers and experienced professionals alike. Positions range from kitchen helper, cook, and waiter to head chef and catering manager roles.
With job openings across restaurants, catering companies, and event management services, Poland is a promising destination for those seeking a catering career with potential visa support.
Frequently Asked Questions
Do foreigners need a visa to work in catering jobs in Poland?
Yes. Some positions offer visa support for international applicants, especially kitchen assistant or entry-level roles.
Which roles in catering pay the most in Poland?
Head chefs, regional chefs, and catering managers typically earn the highest salaries, ranging from 40,000 to 56,000 PLN/year.
Are food safety certifications mandatory?
While not always required for entry-level roles, certifications in food safety and hygiene significantly boost employability.
